Kabob Delights
I am the cook in the family and like to grill chicken kabobs coated in a sweet soy sauce [Indonesian satay]. Because of the sugar in the sauce, the kabobs often get stuck to the hot grill so the meat tears when the kabobs are turned. This set keeps the kabobs off the hot grill while letting the chicken brown nicely. If I could rate the set 6 stars I would without any hesitation. The set is so good that I bought one for each of my four children! If you are serious about grilling kabobs involving delicate foods, this is a must!
Big improvement on kabob grilling!
I, like many, had just put my kabob skewers on the grill. Steak, pork, chicken, whatever. I sprayed them, turned them, then sprayed again. Nevertheless, they stuck to the grill....
My son used wooden skewers, which burnt, shriveled, hard to remove, etc.
Found this product...very good, mainly because of the metal skewers and stand, which keeps the food off the grill. Also, the skewers are not round, but retangular, which keeps food from rotating when you turn them over. The skewers have a nice round circle at the end, easy for rotating.
Also, when you bring them in, they cool quickly, so we were able to pick them up without gloves, napkins, etc. Good product, good price, go for it!
Terrific Grilling Tool!
I really like making vegetable kabobs on the grill to accompany my summer meals, but I really don't like trying to pinch hold of and rotate round skewers to grill foods evenly, especially when the maneuver makes some of the more tender ones (cherry tomatoes, for example) fall right off. Although wooden skewers are relatively inexpensive, it also feels wasteful to throw away charred skewers after every use. The Weber Kabob Set made it onto my wish list pretty quickly, and made it onto my grill not long after that.
The skewers are rectangular instead of round, so any combination of foods stays on easily and can be turned readily. The big, round ends are easy to grasp with a grill mitt or tongs. The skewers are thicker than typical wooden ones, so you have to give some thought to how small you cut your vegetables, but their size and sturdiness makes them ideal for meats. The rack is handy not only for grilling (although the skewers can be laid directly on the grate, if...
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